Catering


Catering For All Occasions

PLEASE CONTACT US BEFORE ORDERING TO CONFIRM DATE AVAILABILITY [email protected]

On Site Cooking
(only available in Northern California)

ROASTED OVER MESQUITE AND SLICED TO YOUR LIKING

Filet Strip mkt. price

New York Strip mkt. price

Prime Rib, 12 oz. $16.99

Cattlemen Cut Prime Rib, 16 oz. $19.99

Lamb Sirloin mkt. price

Tri Tip $12.99

Pork Loin $12.99

Sirloin of Beef $13.99

STEAKS—SEASONED AND SEARED OVER MESQUITE

Filet

mkt. price

Top Sirloin

mkt. price

New York

mkt. price

Lamb Chops

mkt. price

CHICKEN

Maui Marinated Breast $12.99

Cow Camp Seasoned Breast $12.99

RIBS

St. Louis Style Pork Back Ribs $13.99

Maui Style Beef Ribs mkt. price

SALADS (No Sides)

Chicken Caesar Salad $10.99

Tri-Tip Caesar Salad $10.99

COMBINATION DINNERS

Tri Tip & Chicken Breast $14.99

St. Louis Style Pork Back Ribs & Chicken Breast $15.99

DINNER INCLUDES YOUR CHOICE OF THE FOLLOWING:

SALADS
select one of the following
Mixed Green Salad
Potato Salad
Pasta Salad
Ceasar Salad

HOT DISH
select one of the following
Cow Camp Ranch Beans
Green Beans & Smoked Ham
Garlic Mashed Potatoes
Savory Rice

Breads
select one of the following
Rolls
Sourdough Sliced
Sweet French Sliced

Additional side dishes are $1.50 per person
Table service provided on heavy Chinette plates with
heavy-duty plastic forks, knives and napkins.
Dinner includes one beverage – Iced Tea, Fruit Punch or Coffee
All products seasoned with our Famous Garlic Season-All
Prices are per person, based on 100 or more persons.
There will be an extra charge for smaller events.
One hour of serving time included, additional serving time billed at $15.00 per hour per staff person.
A mileage fee may apply for out of area events.
All prices subject to change
Gratuity 15%