Catering For All Occasions
PLEASE CONTACT US BEFORE ORDERING TO CONFIRM DATE AVAILABILITY [email protected]
On Site Cooking
(only available in Northern California)
ROASTED OVER MESQUITE AND SLICED TO YOUR LIKING
Filet Strip mkt. price
New York Strip mkt. price
Prime Rib, 12 oz. $16.99
Cattlemen Cut Prime Rib, 16 oz. $19.99
Lamb Sirloin mkt. price
Tri Tip $12.99
Pork Loin $12.99
Sirloin of Beef $13.99
STEAKS—SEASONED AND SEARED OVER MESQUITE
Filet
mkt. price
Top Sirloin
mkt. price
New York
mkt. price
Lamb Chops
mkt. price
CHICKEN
Maui Marinated Breast $12.99
Cow Camp Seasoned Breast $12.99
RIBS
St. Louis Style Pork Back Ribs $13.99
Maui Style Beef Ribs mkt. price
SALADS (No Sides)
Chicken Caesar Salad $10.99
Tri-Tip Caesar Salad $10.99
COMBINATION DINNERS
Tri Tip & Chicken Breast $14.99
St. Louis Style Pork Back Ribs & Chicken Breast $15.99
DINNER INCLUDES YOUR CHOICE OF THE FOLLOWING:
SALADS
select one of the following
Mixed Green Salad
Potato Salad
Pasta Salad
Ceasar Salad
HOT DISH
select one of the following
Cow Camp Ranch Beans
Green Beans & Smoked Ham
Garlic Mashed Potatoes
Savory Rice
Breads
select one of the following
Rolls
Sourdough Sliced
Sweet French Sliced
Additional side dishes are $1.50 per person
Table service provided on heavy Chinette plates with
heavy-duty plastic forks, knives and napkins.
Dinner includes one beverage – Iced Tea, Fruit Punch or Coffee
All products seasoned with our Famous Garlic Season-All
Prices are per person, based on 100 or more persons.
There will be an extra charge for smaller events.
One hour of serving time included, additional serving time billed at $15.00 per hour per staff person.
A mileage fee may apply for out of area events.
All prices subject to change
Gratuity 15%